Skjerdingen høyfjellshotell
Chef
About the position
👨🍳 Seasonal Chef Wanted – Flexible Rotation at a Mountain Hotel in Norway
Are you looking for a unique seasonal chef opportunity surrounded by beautiful Norwegian mountain scenery?
Skjerdingen Høyfjellshotell is looking for an experienced and reliable chef to join our kitchen team for the season. We are flexible and open to different work arrangements, making this an ideal opportunity for someone who enjoys combining work with time off.
What Makes This Position Different?
✅ Flexible work rotations – for example:
- 10 days on / 10 days off
- 2 weeks on / 2 weeks off
- Other arrangements can be discussed
✅ Free accommodation during your working periods ✅ Travel from Oslo or nearby area covered by the employer ✅ Competitive salary ✅ Stunning mountain surroundings and a relaxed working environment
About the Role
You will help prepare breakfast, lunch, and dinner service for hotel guests while working alongside a small and friendly team. The menu focuses on quality homemade food and seasonal ingredients.
We Are Looking For Someone Who:
- Has previous experience working as a chef
- Enjoys preparing high-quality food from scratch
- Works well independently and as part of a team
- Maintains high standards of food safety and hygiene
- Speaks English or Norwegian
Is available to start as soon as possible (1 July)
Your Responsibilities
- Preparing and serving breakfast, lunch, and dinner
- Daily kitchen preparation and mise en place
- Maintaining cleanliness and food safety standards
- Supporting a positive team atmosphere
- Helping create memorable guest experiences
What We Offer
- Seasonal position with immediate start
- Flexible rotation schedules
- Free accommodation while on shift
- Travel expenses from Oslo covered
- Competitive pay based on experience
- Opportunity to work in one of Norway's beautiful mountain regions
Seasonal job info
Seasonal Job, 2 weeks on and off throughout
About the company
Skjerdingen Høyfjellshotell is a traditional mountain hotel located in the scenic surroundings of Ringebufjellet, near Rondane. The hotel serves as a memorable venue for various events, including anniversaries, corporate retreats, weddings, and family getaways. Skjerdingen Høyfjellshotell prides itself on creating personalized experiences, offering homemade meals prepared by its skilled chefs.
The hotel features a range of facilities suited for both relaxation and adventure. Guests may explore nearly 100 kilometers of pristine hiking trails that provide access to beautiful nature, promoting an engaging experience with the outdoors. In winter, the hotel becomes a hub for cross-country skiing and ice fishing, reinforcing its commitment to year-round activities.
Skjerdingen Høyfjellshotell fosters a culture of warmth and community, welcoming both new and returning guests. The staff plays a vital role in maintaining a friendly atmosphere, ensuring that every visitor feels at home. By emphasizing quality service and a connection to the natural environment, Skjerdingen Høyfjellshotell creates lasting memories for its guests.
As an employee, you will join a dedicated team that values cooperation and excellence in hospitality. You will contribute to an inviting experience for guests and engage actively in the hotel’s mission of delivering memorable mountain retreats. Skjerdingen Høyfjellshotell offers a unique work environment amid breathtaking landscapes, allowing you to share your passion for hospitality with visitors from around the world.